We make it our tradition to deliver delicious baked goods to our clients that comes to Gateaux de fee, something we take great pride in. Like every good baker we knead our heart and soul into each loaf or pastry that comes out of our oven. Our baking artisans strive to deliver the traditional aromas and delicious light taste from your fond childhood memories, or perhaps make some new ones for yourself or anyone you share our creations with.
White chocolate & almond
This tasty cake gives a lovely crunch
due to the ground almonds inside, best paired with dark belguim chocolate mousse
Lemon blossom
this vanilla bean and lemon cake will remind you of your grannies house with a twist as we add lemon curd between layers and Fluffy Meringue Icing
Cheese cake
Choose from a wide variety of cheeses from brie to 3 year old cheddar. Scattered with fresh fruits, flowers and preserves it’s a tasty and light way to end your evening
Chocolate Mousse Cake
The ultimate for the chocoholics, solid chocolate mousse complemented by a thin layer of chocolate cake
Tiramisu
This vanilla sponge soaked in espresso and brandy complemented by creamy mascarpone cheese makes a great alternate to dessert.
Carrot Cake
lovely with nuts , carrots and pineapple make this cake delectably moist, best paired with lemon cream cheese icing for a fresh flavour
Raspberry Swirl
Vanilla cake with streaks of raspberries
Coconut & Cherry
coconut vanilla sponge with whole cherry pieces
Red Velvet & Cream Cheese
Light Chocolate flavoured red sponge, sandwiched together with cream Cheese icing between the layers and encased in icing of your choice.
Indulge in Fairy Cakes
these little cakes are so versitle making them so tasty and exciting from lemon meringue pie and sweetie pie to petite fours
